Traditionally made with solidified milk cream, sugar, ghee, and an acidic agent. MILK CAKE Like little bites of happiness, these extra moist, sugar-free milk cakes have a creamy texture and the right amount of sweetness. And because it has no refined sugar and is made with low GI ingredients, it earns the status of being diabetic-friendly and a healthier sweet that won’t spike your blood sugar levels.
Ingredients: Milk, Stevia, Pista
Calories/piece 63
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