Cashews are crunchy, nutritious, and extravagant nuts to consume at any time of the day. They also provide a great supply of plant-primarily based protein, which is a precursor of nitric oxide known to assist in improving vascular reactivity and circulation.
The nut can be used whole for garnishing candies or curries or ground into a paste that forms the basis of sauces for curries.
STORAGE: Store in a cool, dry place in an airtight container away from direct sunlight for best results.
Rich in fibre, plant protein, and coronary heart-wholesome fats. Magnesium, copper, and manganese are essential nutrients for electricity production, brain fitness, immunity, and bone health.
These cashews are the best healthy snack, rich in fibre, plant protein and heart-healthy fats. It is a good source of plant proteins that improve vascular reactivity and circulation.